Home Page > Seafood Recipes
> Shrimp Italiano
(Prep time: 10 minutes. Cooking time 20-25 minutes)
3 green onions, chopped
1 Tablespoon olive oil
1 medium sweet onion, chopped
1 (26 ounce) jar spaghetti sauce
2 teaspoons, dried oregano
1 (15 ounce) can diced tomatoes, drained
1 teaspoon, sugar
1 pound cooked frozen shrimp
1 small can sliced black olives
Heat olive oil on low in a large skillet. Add white part of green onions (reserve the green portion) and chopped sweet onion and sauté until tender. Add spaghetti sauce, oregano, drained tomatoes and sugar. Cook over medium-low for 10 minutes, stirring as needed. Add frozen shrimp and continue to cook until shrimp is thoroughly heated. Add green onion tops and black olive slices. Serve over rice or pasta.
Click on any of the images below to see what I've pinned to Pinterest recently!. If you like to see the recipes and cooking tips that I discover and pin, I'd love to have you follow me on Pinterest!
Visit Crystal@makedinnereasy's profile on Pinterest.
Thanks for stopping by!
If you enjoy cooking or are looking for new recipes to try,
these are ways to see more yummy ideas:
I also share all kinds of cooking tips and recipes on
Facebook . Twitter . Pinterest . and Instagram .
I'd love to have you follow along!
Each page on this site has a comment box, so if you want to share how a recipe turned out or something you added to make it even better, feel free to comment below!