If you like goat cheese, you will love this recipe for everyday side salad. This is my personal favorite side salad, and I make it often. If you've been to my house, most likely you have had it as well. It not only makes a super easy dinner side salad, but I often make a plate of it for lunch. The greens you use with this salad will make a difference in the taste. I prefer the organic field greens with herbs that come pre-washed and packaged in a plastic container in the produce section of the grocery store. As with any salad, make sure your olive oil is fresh. I recommend buying the smallest bottle of olive oil to help ensure your oil is fresh and not rancid.
Prep Time: 5 minutes
Combine all ingredients in a mixing bowl. Toss and serve
Serves 3-4 as a side salad
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