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Shrimp Scampi

by Tracy
(Raleigh, NC)

So good and so easy!

1.5 Tbsp olive oil
1.5 Tbsp minced garlic
1.5 lbs peeled and deveined jumbo shrimp
1/4 cup finely chopped fresh flat-leaf parsley
1.5 Tbsp fresh lemon juice
1/2 tsp salt
1/8 tsp ground red pepper

Heat oil in large nonstick skillet over med-low heat; add garlic, and cook 1 minute. Add shrimp, and cook 5 min or until shrimp are done, stirring occasionally; remove pan from heat. Stir in parsley and remaining ingredients.

Yields 4 servings.

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