Jennie-O Lean Turkey Burgers (original with flavoring) (frozen)

by Linda

This is quick, very good, and low fat.

I make them on top of the stove in a skillet or on the George Foreman grill. It takes about 10 minutes.

I like to eat them on a plate (not as a sandwich) with a little steak sauce, a tossed salad, and some type of potato.

You can also make a turkey burger sandwich with them.

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Apr 24, 2013
Terrible Burgers NEW
by: Anonymous

These frozen burgers were probably the grossest thing I've eaten frozen in a long while. If you use the microwave to defrost them, they turn in to mush and just get nasty. No matter what I did to them, they tasted dry and well, as I said it before, nasty.

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