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This easy and delicious recipe for bruschetta has been provided by
a terrific party planning site, www.passion-for-parties.com
If you're looking for ideas for party themes, invitations, favors, or games, check this site out! This recipe is best if made the day before you plan to serve it so that all of the flavors can mingle.
6 firm roma tomatoes, seeded and diced
2 teaspoons dried basil
4 teaspoons minced garlic
1/2 teaspoon kosher salt
4 teaspoons olive oil
2 teaspoons balsamic vinegar
Crostini or ciabatta bread slices
Shredded Parmesan cheese
Combine tomatoes, basil, garlic, kosher salt, 4 teaspoons olive oil and balsamic vinegar in a serving bowl. Refrigerate until ready to serve.
Preheat the oven to 450 degrees.
Place bread slices on a baking sheet. Brush lightly with olive oil, then sprinkle with Parmesan cheese and parsley. Bake for 5 minutes, or until cheese is melted and bread is crisp. Let cool. Serve the bruschetta in a bowl beside the bread slices
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